Ebooks (2006)

  • E. Coli, Dogs, Antimicrobial Resistance, Biofilm, Phylogenetic Groups, Escherichia Coli, β-Lactamase, Plasmid, Ctx-M-1, Inci1-St3, Expec, Stec, Pathogenic Potential, Phylogenetic Grouping, Pcr, K1 Antigen, Virulence, Maternal-Fetal Infection, Antibiotic S
    Virulence Factors and Antibiotic Resistance of Enterobacterales

    Bujňáková Dobroslava (Ed.)

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  • Silver, Silver Toxicity, Silver Resistance, Keio Collection, Escherichia Coli, Antimicrobials, Acidithiobacillus Ferrooxidans, Copper Resistance, Biomining, Envelope Components, Proteomics, Lipopolysaccharide, Genomic Island, Integrase, Acinetobacter Baum
    Genomics of Bacterial Metal Resistance

    Turner Raymond J. (Ed.)

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  • Waste Management, Economic Evaluation, Biodegradable Mulch, Polyethylene, Grapevine, No-Chemical, Organic Agriculture, Sucker Removal, Vitis Vinifera (L.), Thermal, Weed Management, Organic Farming, Mulch, Weed Dynamic, Cereal Grain Cover Crop, Roller-Cri
    Smart Management of Conservative, Organic and Integrated Agriculture

    Peruzzi Andrea (Ed.)

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  • Lambs, Carcass Characteristics, Meat Quality, Vitamin E, Rosemary Residue, Cinisara Breed, Beef, Cured Meat, Fat, Fermented Sausage, Pisum Sativum, Fatty Acids, Colour, Texture, Soybean, Carcass Fatness, Image Analysis, Prediction, Young Bulls, Goat Meat,
    Carcass and Meat Quality in Ruminants

    Ripoll Guillermo (Ed.)

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  • Sustainability, Cultural Landscape, Linpan, Traditional Settlement, Spatial Analysis, Cultural Landscape Corridor Planning, Participation, Conflicts, Development Preferences, Alternative Future Assessments, Scenario Planning, Agricultural Heritage, Folk N
    Cultural Landscapes Preservation and Social–Ecological Sustainability

    Schmitz María Fe (Ed.)

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  • Auxin, Bidens Pilosa, Cytokinin, Callus, Chlorogenic Acids, Organogenesis, Phenolics, Secondary Metabolites, Shoot Culture, Hplc, Bellidifolin, Osmotic Stress, Anthocyanins, Meta-Topolin, Micropropagation, Rheum, Soluble Sugars, Sucrose Concentration, Dau
    Plant Tissue Culture and Secondary Metabolites Production

    Pistelli Laura (Ed.)

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  • Nutritional Labelling, Food Choices, Comprehension, Perception, Dutch Consumers, Food Policies, Front-Of-Pack Nutrition Label, Traffic Light, Health Star, Nutri-Score, Reference Intake, Warning Label, Serving Size, Portion Size, Food Labeling, Nutrition F
    Food Labeling: Analysis, Understanding, and Perception

    Martini Daniela (Ed.)

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  • Cpa Gene Family, Rsnhx1, Over-Expression, Virus-Induced Gene Silence, Salt Resistance, Radish, 14-3-3 Gene Family, Triticum Aestivum L., Bioinformatics Analysis, Salt Tolerance, Protein-Protein Interactions, Populus Simonii × P. Nigra, Psnnac036, Transcri
    Plant Responses and Tolerance to Salt Stress: Physiological and Molecular Interventions

    Hasanuzzaman Mirza (Ed.)

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  • Cook–Chill Technology, Foods, Packaging, Shelf-Life, Sustainability, Food Industry, Big Data, Application Prospect, Sustainable Development, Dairy Products, Territoriality, Safety Perception, Intention To Buy, Multi-Group Analyses, Olive Mill Wastewater,
    Innovations in the Food System: Exploring the Future of Food

    Clodoveo Maria Lisa (Ed.)

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  • Coastal Ecosystem, Edna, Metabarcoding, Microscopy, Monitoring And Assessment, Spatial Patterns, Complemental Monitoring Tool, Benthic Macroinvertebrates, Canonical Correspondence Analysis, Land Use, Spatial Distribution, Water Quality, Gut Content Of Rot
    Food Chains and Food Webs in Aquatic Ecosystems

    Park Young-Seuk (Ed.)

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  • Abc Transporters, Drug Action, Regulatory Extension, Regulatory Insertion, Mechanism Of Action, Mrp1, Mrp4, Breast Cancer, Proliferation, Migration, Invasion, Camp, Abcg2, Abcb1, Blood-Brain Barrier, Pet, Alzheimer’S Disease, Beta-Amyloid, Tariquidar, Erl
    ABC Transporters in Human Diseases

    Falguières Thomas (Ed.)

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  • Mycotoxins, Biomarkers, Urine, Uplc-Ms/Ms, Intake, Feed, Grain, Monitoring, Pet Food, Hrms-Orbitrap, Co-Occurrence, Retrospective Screening, Alphitobius Diaperinus, Hermetia Illucens, Edible Insects, Mycotoxin, Uptake, Excretion, Feed Safety, Essential Oi
    Mycotoxin Contamination Management Tools and Efficient Strategies in Feed Industry

    Cheli Federica (Ed.)

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  • &Nbsp, Cystic Fibrosis&Nbsp, ϼ?&Nbsp, Micronutrient&Nbsp, Cf Transmembrane Conductance Regulator；&Nbsp, Malnutrition&Nbsp, Gut Microbiome&Nbsp, Cf Related Diabetes&Nbsp, Bone Health；&Nbsp, Body Composition；&Nbsp, Diet；&Nbsp, Nutrition；&Nbsp, Exercise；&Nbs
    Nutritional Management of Cystic Fibrosis

    Mascarenhas Maria R. (Ed.)

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  • Cytochrome C Oxidase Subunit I (Coi), Larval Dispersal, Mitochondrial Genes, Molecular Data, 16S Rrna, Redescription, Belzebub, Lucifer, Sex Ratio, Size Structure, Size At First Maturity, Population Ecology, Symbiosis, Sargassum Shrimps, Chemical Cues, Sp
    Ecology and Diversity of Marine Decapods

    Briones-Fourzán Patricia (Ed.)

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  • Phenolic Acids, Escarole, Bioactive Compounds, Biofertilizer, Flavonols, Solanum Lycopersicum L., Genetic Variability, Quality, Food Composition, Biostimulant, Plant Tropical Extract, Apricot, Co2 Gas, Qualitative Traits, Warehouse Pest, Linalool, Listeri
    Towards the Use of Natural Compounds for Crop Protection and Food Safety

    Pilkington Lisa (Ed.)

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  • Odonate, Flight Period, Checklist, Eastern Mediterranean, Citizen Science, Climate, Water Quality, Functional Richness, Functional Specialization, Functional Evenness, Impact Of Mining And Forest Fire, Aquatic Insects, Conservation, Life Cycle, Limnology,
    Aquatic Insects

    Vilenica Marina (Ed.)

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  • Quantum Speed Limit, Open Quantum System, Dynamical Map, Reduced State Of The Field, Quantum Thermodynamics, Macroscopic Fields, Quantum Optics, Classical Capacity, Generalized Pauli Channels, Non-Markovian Evolution, Memory Kernels, Non-Markovianity, Qua
    Quantum Information Concepts in Open Quantum Systems

    Vacchini Bassano (Ed.)

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  • Asexual Reproduction, €?Bangia’ Sp. Ess1, Bangiales, Calm Stress, Freezing Tolerance, Fatty Acid, Membrane Fluidity, Climate Change, Foundation Species, Fucoid Brown Algae, Non-Additive Effect, Simulated Herbivory, Bangia Atropurpurea, €?Bangia’ Sp., Heat
    Research on the Regulatory Mechanism of Algae Reproduction under Abiotic Stress Conditions

    Mikami Koji (Ed.)

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  • Citicoline, Neurology, Supplementation, Treatment, Tryptophan, Diet In The Elderly, Depression, Mood Disorders, Serotonin And Kynurenine Pathways Of Tryptophan Metabolism, Olive Oil, Metabolic Syndrome, Obesity, Women, Menopause, Healthy Ageing, Micronutr
    Optimising Nutrition to Alleviate Age-Associated Functional Decline

    Kostka Tomasz (Ed.)

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  • Aspergillus Flavus, Aflatoxin B1, Maize Flour, Tribolium Castaneum, Food Safety, Cysteochila Lineata, Dna Barcoding, Neoplerochila Paliatseasi, Olea Europaea, Plerochila Australis, Acyrthosiphon Pisum, Therioaphis Trifolii, Aphis Craccivora, Coccinella Se
    Selected Papers from the 1st International Electronic Conference on Entomology

    Kavallieratos Nickolas G. (Ed.)

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  • Crop Quality, Crop Physiology, Crop Breeding, Adversity Stress, Stress Adaptation, Fatty Acids, Molecular Biology, Gene Expression
    Regulation of Crop Quality and Stress Responses

    Chen Mingxun (Ed.)

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  • Ribosome Inactivating Protein, Therapeutic Applications, Immunotoxin, Anti-Hiv, Anti-Cancer, Antiviral Proteins, Ribosome Inactivating Proteins, Phytolacca Dioica L., Protein Purification, Tobacco Necrosis Virus, Adenia, Apoptosis, Kirkiin, Lectins, Neuro
    Biological Activities of Ribosome-Inactivating Proteins

    Ferreras José Miguel (Ed.)

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  • Enzyme Identification, Flavin-Dependent Halogenases, Bromination, Metagenome Screening, Bacterial Consortia Of Botryococcus Braunii, Bioinformatics, Animal Nutrition, Enzyme, Animal Feed, Zootechnical Additive, Digestibility, Antinutritional Factors, Aspe
    Enzymes and Biocatalysis

    Kuo Chia-Hung (Ed.)

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  • Obesity, Diet, Ultra-Processed Food, Nova Classification, Diet Quality, Dietary Pattern, Non-Communicable Disease, Lifestyle Intervention, Telemedicine, Covid-19 Pandemic, Obesogens, €?exposome”, Environment, Epigenetics, Microbiota, Antibiotics, Viral In
    Feature Articles on Nutrition and Obesity Management

    Gómez-Ambrosi Javier (Ed.)

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  • Body Mass Index (Bmi), Cardiovascular/Cerebrovascular Diseases, Cardiovascular Risk, Children, Echocardiography, Microrna Expression, Pregnancy Complications, Prehypertension/Hypertension, Primary Prevention, Screening, Preeclampsia, Hematopoietic Stem/Pr
    Molecular and Cellular Mechanisms of Preeclampsia

    Huppertz Berthold (Ed.)

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  • Mercury Ion, Corn Cob, Activated Carbon, Adsorption, Greenhouse Energy Modeling, Renewable Energy, Energy-Saving Screen, Greenhouse Microclimate Control, Cantaloupe, Improvement Potential, Energy Efficiency, Exergy, Ann, Anfis, Cereal Production, Crop Rot
    Energy Systems and Applications in Agriculture

    Sultan Muhammad (Ed.)

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  • Mass Spectrometry, Proteome, Snake Venom, Bothrops Jararaca, Breast Cancer, Hf3, Human Plasma, Proteolysis, Snake Venom Metalloproteinase, Bothrops Atrox, Blister, Local Damage, Damps, Antivenom, Snakebite, Bothrops, Metalloproteases, Inflammation, Microc
    Celebrating 120 Years of Butantan Institute Contributions for Toxinology

    Moura-Da-Silva Ana Maria (Ed.)

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  • Cinnamic Acid, P-Coumaric Acid, Ferulic Acid, Phenolic Compound, Electrophoretic Light Scattering, Electrochemical Impedance Spectroscopy, Phospholipid Bilayers, Liposomes, Drug-Membrane Interaction, Membrane Biophysical Study, Electrochemistry, Gold Elec
    Electrical Properties of Model Lipid Membranes

    Naumowicz Monika (Ed.)

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  • Artificial Lighting, Chlorophyll Fluorescence, Gas Exchange, Indoor Farming, Soilless Culture, Light Colour, Led, Rooting Cuttings, Chrysanthemum, Growth Room, Deep Flow Technique, Glucosinolate, Light-Emitting Diode, Net Photosynthesis, Shoot Biomass, Wa
    Impact of Light on Horticultural Crops

    Koukounaras Athanasios (Ed.)

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  • Cracking Index, Fruit Quality, Sweet Cherry Fruit, Yield Efficiency, Prunus Dulcis, Processing, Sensorial Analysis, Fatty Acids, Antioxidant, Beetroot (Beta Vulgaris L.), Juice, Bioactive Components, Fermented Beverage, Probiotics, Linum Usitatissimum, Ca
    Quality Evaluation of Plant-Derived Foods

    Oliveira Ivo Vaz de (Ed.)

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