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Get AccessThermal and Optical Remote Sensing: Evaluating Urban Green Spaces and Urban Heat Islands in a Changing Climate
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Get AccessGrafting as a Sustainable Means for Securing Yield Stability and Quality in Vegetable Crops
Rouphael Youssef (Ed.)
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Get AccessThe Impact of Social and Ecological Factors on Coupled Human-Environment Systems
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Get AccessImproving the Sensory, Nutritional and Physicochemical Quality of Fresh Meat
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Get AccessOptimizing Plant Water Use Efficiency for a Sustainable Environment
Garcia Tejero Ivan Francisco (Ed.)
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Get AccessProspects Challenges and Sustainability of the Agri-Food Supply Chain in the New Global Economy II
Skalkos Dimitris (Ed.)