Ebooks (2635)

  • Leaf Senescence, Stay Green, Environmental Stress, Phytohormones, Transcription Factors
    Regulatory Mechanisms of Leaf Senescence under Environmental Stresses

    Sakuraba Yasuhito (Ed.)

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  • Human Geography, World Regional Geography (Continents, Countries, Regions), Political Science, Economic Geography
    Atlas of Challenges and Opportunities in European Neighbourhoods

    Beckouche Pierre (Ed.)

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  • Atmospheric Pressure Plasma, Low Temperature Plasma, Disinfection, Pathogen Inactivation, Plasma Medicine, Plasma Agriculture, Atmospheric Pressure Plasma Jet, Oxygen/Argon Admixture, Electrical And Optical Properties, Emission Intensity, Dose Of Irradian
    Recent Advances in Atmospheric-Pressure Plasma Technology

    Rusu Bogdan-George (Ed.)

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  • Polyphenol, Human Health, Dietary Intervention, Prevention
    Effects of Polyphenol-Rich Foods on Chronic Diseases

    de Pascual-Teresa Sonia (Ed.)

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  • Cucurbita Plants, Cucurbits, Pumpkin, Phytochemical Composition, Food Industry, Polysaccharides, Lentinus Edodes, Antioxidant, Cytotoxicity, Processing, Mushrooms, Lab (Lactic Acid Bacteria), Fermenting, Dietary Fiber, Mushroom, Agaricus Bisporus, Dietary
    Functional Foods and Food Supplements

    Turrini Federica (Ed.)

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  • Nature-Based Solutions, Water-Related Disaster Risk Reduction, Floods, Droughts And Natural Hazards, Sustainable Development, Urban Planning, Economic, Biophysical And Social Assessment, Nature Conservation, Natural Resources, Urban Geography And Urbanism
    Greening Water Risks

    López-Gunn Elena (Ed.)

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  • Animal Reproduction
    Animal Reproduction

    Bozkurt Yusuf (Ed.)

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  • Botany & Plant Sciences
    Ginger Cultivation and Its Antimicrobial and Pharmacological Potentials

    Wang Haiping (Ed.)

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  • Environment, Biodegradable And Biobased Polymers, Nanotechnology, Green-Bio-Economy
    Bionanotechnology to Save the Environment

    Morganti Pierfrancesco (Ed.)

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  • Remote Sensing, Conservation, Biodiesel, Gis, Cyanobacteria, Pretreatment
    Agroecosystems

    Larramendy Marcelo L. (Ed.)

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  • Biological Systematics, Genus, Germany, Morphology (Biology), Phylogenetics, Taxon
    Systematics 2008 - Programme and Abstracts

    Gradstein S. Robbert (Ed.)

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  • Biodiversity, Remote Sensing/Photogrammetry, Plant Sciences, Ecosystems, Plant Ecology, Monitoring/Environmental Analysis, Plant Science, Environmental Monitoring, Remote Detection Of Biodiversity, Retrieving Functional Traits From Spectra, Community Asse
    Remote Sensing of Plant Biodiversity

    Cavender-Bares Jeannine (Ed.)

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  • Life Sciences, Biodiversity, Marine Sciences, Freshwater, Aquatic Ecology??, Ecosystems, Wildlife, Fish, Science Education
    YOUMARES 9 - The Oceans: Our Research, Our Future

    Jungblut Simon (Ed.)

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  • Botrytis Cinerea, Postharvest Disease, Table Grape, Grape Quality, Quality, Postharvest, Prolonged Storage, Shelf-Life, Fungi, Ethylene, Plant Diseases, Plant Growth Regulators, Ethephon, Abscisic Acid, Methyl Jasmonate, Postharvest Fruit Quality, Electro
    Postharvest Disease Development

    Fallik Elazar (Ed.)

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  • Landscape Analysis, Environmental History, Landscape Protection, Conservation
    Landnutzungswandel in Mitteleuropa

    Anders Ulrike (Ed.)

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  • Beef, Local Breeds, Carcass Weight, Age Of Slaughter, Seurop System, Fatty Acids, Meat, Lambs, Feeding, Discriminant Analysis, Agricultural Practices, Animal Production, Nutrition, Human Health, Fatty Acid Profile, Fat Digestion And Absorption, Consumer G
    Meat Products: From Animal (Farm) to Meal (Fork)

    Holman Benjamin (Ed.)

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  • Single-Cell Rna Sequencing, Cholestatic Liver Injury, Hepatocyte Heterogeneity, Inflammation, Liver Tissue Repair, Single Cell Mass Cytometry, Single Cell Proteomics, Non-Small Cell Lung Cancer, Three-Dimensional Tissue Culture, Snrna-Seq, Rna Velocity, C
    Single Cell Analysis

    Santra Tuhin Subhra (Ed.)

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  • Geese, Feeding, Rye, Oats, Slaughter Value, Quality Traits, Date By-Product, Date Stone, Poultry, Nutritive Value, Production Performance, Amino Acids, Broiler, Heat Stress, Heat Tolerance, Protein Metabolism, Microbial Metabolites, Gastrointestinal Pepti
    Recent Advances in Poultry Nutrition and Production

    Morgan Natalie (Ed.)

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  • Herbal Medicinal Product, Dried Extract, Spouted Bed Drying, Antioxidant Activity, Rosmarinus Officinalis, Powder Properties, Manzanilla, Tefahi, Gelb Elfarroudj Cultivar, Secoiridoids, Radical Scavenging, Uhplc-Hesi-Ms, Phenolics, Phenolic Compounds, Res
    New Traits of Agriculture/Food Quality Interface

    Durazzo Alessandra (Ed.)

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  • Fatty Acid Profile, Mineral Profile, Cla, Milk Yield, Circular Economy, Concentrate, Silage, Modified Atmosphere, Vacuum, Texture, Fatty Acids, Water Holding Capacity, Consumer Acceptability, Pecorino Cheese, Pasture, Management System, Fatty Acids Profil
    Better Animal Feeding for Improving the Quality of Ruminant Meat and Dairy

    Delgado-Pertíñez Manuel (Ed.)

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  • Sustainable Development Goals, Sdgs, Climate Change, Women'S Empowerment, Gender Inclusion
    Gender Equality, Climate Action, and Technological Innovation for Sustainable Development in Africa

    Adeola Ogechi

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  • Community Ecology;Microbial Communities;Microbiome;Symbiosis
    Cellular Dialogues in the Holobiont

    Bosch Thomas C. G. (Ed.)

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  • Ocular Discomfort, Cldeq-8, Dry Eye, Refractive Errors, Pre-Lens Tear Film, Lipid Pattern, Non-Invasive Break-Up Time, Contact Lens, Accommodation Response, University Population, Near-Vision Activities, Accommodation Disorders, Sj??Gren’S Syndrome, Evapo
    New Horizons in Vision Science, Optometry and Ocular Surface

    Sánchez-González José-María (Ed.)

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  • Ultrasound Assisted Extraction, Conventional Extraction, Polyphenols, Phlorotannin, Macroalgae, Antioxidant Capacity, Seaweeds, Antioxidant Potential, Lc-Esi-Qtof-Ms/Ms, Hplc-Pda, Seaweed Polyphenols, Hypoglycemic Effect, Starch Digestion, Enzyme Inhibiti
    Marine Phenolics

    Domínguez Herminia (Ed.)

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  • Political Ecology, Wellbeing Ecology Gender Communities, Climate Change, Research, Feminist
    Contours of Feminist Political Ecology

    Harcourt Wendy (Ed.)

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  • Green Macroalgae, Microelements, Feed Additive, Feeding Experiment, Growing Pigs, Red Seaweeds, Floridoside, Antibiotics, Efflux Pumps, Salmonella, Poultry, Seaweed-Supplemented Feed, Prebiotics, Anti-Microbial, Gastrointestinal Flora, Immunity, Animal Nu
    Marine Biologically Active Compounds as Feed Additives

    Michalak Izabela (Ed.)

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  • Wtp 828, Legionella, Risk Assessment Plan, Water Quality, Microbial Analysis, Chemical Analysis, Distal Site Positivity, Hot Water Return Line, Chlorine, Hpc, Temperature, Water Management, Free-Living Amoebae, Biological Biocide, Cooling Towers, Legionel
    Legionella Contamination in Water Environment

    Bonetta Silvia (Ed.)

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  • Plant Ecology
    Plant Reproductive Ecology

    Rustagi Anjana (Ed.)

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  • Truffle, T. Melanosporum, T. Indicum, Real-Time Pcr, Rflp, Quantitative Evaluation, Alzheimer’S Disease, Amyloid β, Amyloid β Aggregation Inhibitor, Quantum Dot, Soy Sauce, Doping, Sport, Contamination, Sarms, Diuretics, Honey, Vibrational Spectroscopy, G
    Novel Analytical Methods in Food Analysis

    Delahaut Philippe (Ed.)

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  • Social Anthropology, Medical Anthropology, Migration, Ethnicity, Class, Gender And Crime, Sociocultural Anthropology, Sociology Of Migration, Race And Ethnicity Studies, Local Hospitality, Institutional Hospitality, Migration Crisis, Refugee Crisis, Publi
    Migrant Hospitalities in the Mediterranean

    Grotti Vanessa (Ed.)

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